Our production also focuses on another specific product - organic ice-cream - a wholesome product made using organic ingredients.

All the main ingredients - milk, vegetable fats, animals fats, sugar, and glucose - come with a certificate of origin.

The certifying body dealing with all our products is Bioagricoop, which monitors and controls each stage of the production process, from inspection of the incoming raw materials to despatch of the end product.

Organic production uses ingredients from organic farming, to guarantee a 100% natural, uncontaminated product which undergoes rigorous testing to guarantee that only top-quality ingredients go into our ice-cream.

Organic farming is based on the use of products and processes that are present in nature and therefore excludes any sort of chemical treatment. Nowadays, it is important to know the origin of the ingredients in the food we eat, and our ice-cream provides precisely this guarantee, plus excellent taste.